Frequent question: Can you cook frozen Tater Tots in a skillet?

First heat oil at a depth of ¼ inch in the bottom of your skillet over medium high heat. Cook until the amount of crispness that you prefer – turning frequently.

How do you cook Tater Tots without an oven?

To cook, first spray the foil pie plate with cooking spray and place 4 cups of Tots inside. Then, grill for 20 to 22 minutes until the Tots are heated through, stirring about halfway through.

How long do I cook tater tots in the oven?

Cooking Directions:

  1. Preheat oven to 425°F.
  2. Arrange frozen Tater Tots in a single layer on an 11 inch x 17 inch baking sheet.
  3. Heat for 19-21 minutes cook to a light golden color. Season to taste.

How do you make tater tots crispy again?

How To Reheat Tater Tots To Keep Them Perfectly Crispy

  1. Step 1: Preheat the Oven to 350 °F.
  2. Step 2: Arrange Tater Tots on a Pan and Cover with Foil.
  3. Step 3: Bake for about 15 to 20 Minutes.

Can I bake Tater Tots at 375?

Can I cook Tater Tots at 375? Heat the oil to 375 F. Add Tater Tots until the basket is no more than one-half full. Overfilling the basket may cause the tots to be unevenly cooked.

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Can you cook tater tots in a skillet?

TO COOK FROZEN TATER TOTS IN A SKILLET



First heat oil at a depth of ¼ inch in the bottom of your skillet over medium high heat. Cook until the amount of crispness that you prefer – turning frequently.

How do I cook frozen tater tots in my toaster oven?

Set the toaster oven to 400° and line the tray with aluminum foil. Put the tot on the tray and cook to brown on both side, about 10 minutes. (Depending on your toaster oven, you might need to flip it or leave it in for multiple rounds. It is important to get it really crispy before topping it.)

Can you bake tater tots 350?

Spread 1 bag of frozen tater tots onto a baking sheet or large skillet, and bake at 350° for 25 to 30 minutes. Prep the toppings while the tater tots are toasting.

How do you keep tater tots warm and crispy?

Reheating Tater Tots In The Oven



The dry heat of the oven ensures that the tater tots will be crispy and golden on the outside, but still soft on the inside. Using the oven is great, as you can also reheat a large number of tater tots in one go, feeding everyone without having to reheat in batches!

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