Can you boil an egg in the microwave Yahoo Answers?

Can you boil an egg in the microwave Yahoo Answers? … It’s really simple to boil in eggs in microwave using a little salt so that the egg wont explode. Place the egg into the bowl of hot water, cover with a plate, and microwave at 50% power for 4 minutes. If you like a runnier yolk, remove and peel the egg now.

How long does it take to boil a egg in the microwave?

For Hard Boiled Egg: Microwave on High (100% power) for 40 seconds. Let stand for 30 seconds before removing plastic wrap or lid. If still undercooked, turn egg over in container, cover, and microwave for another 10 seconds, or until cooked as desired.

Why is it bad to microwave eggs?

When an egg is heated in the microwave, pressure builds up inside. This can occur with an intact shell as well as with egg yolks with open shells and even pierced yolks, according to the researchers. Previous cases of exploding eggs causing trauma to the face, eyelids, and cornea of the eye have been reported.

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Is it OK to microwave boiled eggs?

Boiled eggs.



These should not be microwaved due to risk of the yolk exploding. Instead, boil water and pour it over the boiled egg in a heat-resistant dish until submerged. Let them sit for 10 minutes to reheat through.

How do you microwave an egg without it exploding?

Microwave a bowl of water (deep enough to submerge the egg) for 3 minutes until hot. Lightly prick the bottom of the egg with a safety pin or thumbtack to prevent the egg from exploding.

Do you lose nutrients when you microwave eggs?

One study found that common cooking methods, including microwaving, boiling, and frying eggs, reduced the number of certain antioxidants by 6–18% ( 10 ). Overall, shorter cooking times (even at high temperatures) have been shown to retain more nutrients.

What happens if you microwave egg yolk?

Microwave Eggs cooked in their shells will explode! Even out of the shell, eggs can and may explode in the microwave because rapid heating causes a buildup of steam. Always use a wooden pick or tip of a knife to break the yolk membrane of an unbeaten egg before micro-cooking to allow the steam to escape.

Why does salt prevent eggs from exploding in microwave?

So why does salt prevent the eggs from exploding? … When an egg is cooked in a microwave, the microwaves pass right through the shell, superheating the yolk and egg white, building the internal pressure until it explodes. Putting the egg in salt water prevents the egg from superheating in two ways.

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Why do my eggs burst when I boil them?

The older a raw egg gets, the more air becomes trapped in an air chamber located at the wide end of the egg. As others have pointed out, when you cook an egg in boiling water, the air will expand too quickly and will burst the shell — the same way a balloon will pop with too much air.

How long should I microwave water to boil?

Place the water in the center of the microwave plate as this will help to boil the water as evenly as possible from all sides. For most microwaves, it should take between 1-3 minutes to boil water.

How do you heat cold boiled eggs?

The best method for reheating hard boiled eggs is to pour boiling water over them and allow them to sit, covered, for 10 minutes. You can then enjoy them plain or make delicious deviled eggs or scrumptious egg salad.

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