Best answer: Can I use sewing thread for cooking?

Some people suggest using rubber bands, embroidery floss, crochet thread, or sewing thread as a stand-in for kitchen twine. … Thread and embroidery floss are flammable and could ignite in your oven. However, this is also technically true of kitchen twine.

What kind of string can be used for cooking?

Twine goes by different names, and several varieties exist. The best and safest type for cooking is made of 100-percent natural cotton and labeled as butcher, kitchen or cooking twine, which is sturdy and withstands high-heat cooking. A linen and cotton fabric mixture also is safe for cooking.

Can you use thread instead of kitchen twine?

Things like sewing thread might seem like a good substitute for cooking twine at first glance, but they’re actually flammable and could wind up burning your house down if you aren’t careful. Essentially, it isn’t worth it to try to use many of these so-called substitutes because of the dangers that they present.

Can you use thread to tie a chicken?

What can I use to truss a chicken? Standard kitchen twine, or butcher’s twine, works best. It’s plain, unbleached cotton twine that’s strong enough to hold a chicken together but won’t burn, melt or otherwise ruin your roast.

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Can I use dental floss for cooking twine?

Dental Floss



Only USDA-certified food and heat safe synthetics like nylon should be used for cooking. An exemption to the rule is dental floss. As long as it’s unwaxed and non-flavored, you can use dental floss to help make delicious dishes like thanksgiving turkey or your homemade three-layered chocolate cake.

Can you grill with cooking twine?

I’ve used butchers twine on the grill many times with only the cut ends charring a bit. As the meat cooks the twine absorbs some of the fluid that it exudes, which evaporates and cools the twine some. By the time the twine chars the meat has started to shrink and usually the shape has at least started to set.

Is bakers twine the same as butchers twine?

Cotton twine will ignite when it nears the flame, leaving fine ash when extinguished. … Butchers twine is almost always white, but some varieties, called baker’s twine, are striped, and are deemed safe in the oven.

What can I use if I don’t have cooking twine?

The most readily-available substitute for butcher’s twine is unwaxed, unflavored dental floss. It won’t hold up to the heat of the grill, and it can definitely snap if you try to tie it too tightly, but it’ll work in a pinch.

Can you rotisserie a chicken without twine?

You can truss without string. Simply cut slits into the excess skin around the cavity of the chicken, cross the legs and tuck them into the incisions.

Which poultry items are best suited for broiling or grilling?

Tender portion-sized cuts of poultry, cuts of meat from the loin, rib, or top round areas, and fillets of such fatty fish as tuna and salmon are suited to grilling and broiling.

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Is dental floss safe for cooking?

Dental floss can actually be used BEFORE you eat your meal. Of course, you’ll need to grab some non-flavored, unwaxed floss in order to do this the right way because nothing is worse that biting into a delicious, moist cake only to taste subtle hints of minty dental floss.

Is twine a string?

Twine is a strong thread, light string or cord composed of two or more thinner strands twisted, and then twisted together (plied). … The same technique used for making twine is also used to make thread, which is thinner, yarn, and rope, which is stronger and thicker, generally with three or more strands.

What can I use to tie chicken legs for rotisserie?

Kitchen twine or string (or even dental floss) is the quickest and easiest way to truss a bird (surprisingly, you can also use gauze in a pinch).

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